Ham And Cheese Salad Sandwich Recipe- Quick Lunch

Ham and cheese is such a classic favorite, I happen to add a little fresh salad twist that makes them even more irresistible! An easy and quick ham and cheese salad sandwich recipe with savory slices of ham, creamy cheese, and crunchy vegetables.

This is a simple-to-prepare dish that makes a great lunch, light dinner, or snack.

Whether you’re looking for something quick to make or a new way to enjoy these classic ingredients, this recipe will hit the spot.

Ingredients for a Ham and Cheese Salad Sandwich

To make the perfect ham and cheese salad sandwich, you’ll need a handful of ingredients that are easy to find and delicious when combined. Here’s what you’ll need:

For the Sandwich:

• 2 slices of whole-grain bread (or any bread of your choice)
• 2-3 slices of cooked ham
• 2 slices of cheese (Swiss, cheddar, or your favorite)
• 1 cup mixed salad greens (lettuce, spinach, or arugula)
• 1 small tomato, sliced
• 1/4 cup sliced cucumber
• 1 tablespoon mayonnaise (or mustard, if you prefer)
• 1 teaspoon Dijon mustard (optional)
• Salt and pepper to taste

Optional Extras:

• Pickles, for extra crunch
• Sliced avocado, for added creaminess
• Red onion slices, for a little zing

Instructions for Making the Ham and Cheese Salad Sandwich

Making this sandwich is super simple and only takes a few minutes. Here’s a step-by-step guide to preparing your delicious ham and cheese salad sandwich:

Step 1: Prepare the Bread

Start by toasting the slices of bread lightly, if desired. Toasting adds a nice crunch to the sandwich, but if you prefer softer bread, you can skip this step.

Step 2: Spread the Condiments

And once the bread is toasted, spread some mayonnaise on one slice of bread and Dijon mustard on the other. You can change the condiments according to your taste — some may like more mustard because it makes the sandwich tangy, while others might prefer extra mayo on it making it creamy.

Step 3: Layer the Ham and Cheese

Put in 2 – 3 slices ham on one slice of bread. Arrange the ham slices into a neat pile so that they slide easily in between the bread slices. Once done, put 2 slices on top of the ham. Feel free to use whatever cheese you like, Swiss if you want a dialed-down flavor or cheddar for the boldest compliment.

Step 4: Add the Salad Ingredients

Now it’s time to make the sandwich healthy and fresh with salad ingredients. Top with a layer of salad greens of choice (I used a mixed selection) Next, layer on the tomato slices, cucumber slices and any other veggies of your choice: some possible options include pickles or red onions. You could sprinkle some salt and pepper over the naked vegetables, as well.

Step 5: Assemble the Sandwich

Layer the bread with all of your ingredients then close the sandwich with your second slice of bread. Lightly press to keep everything in place.

Step 6: Slice and Serve

For easy eating, cut the sandwich in half diagonally. Serve immediately and enjoy!

Tips for Making the Perfect Ham and Cheese Salad Sandwich

Here are a few tips to make sure your ham and cheese salad sandwich is the best it can be:

• Choose good-quality ham: The quality of the ham makes a big difference. Opt for thinly sliced, cooked ham from the deli, or use leftover baked ham for even more flavor.
• Experiment with cheese: Swiss cheese, cheddar, provolone, or even a sharp gouda can add a unique twist to your sandwich. Feel free to experiment with different kinds of cheese to find the one you like best.
• Crunch: If you want to add a little crunch to your sandwich, use some pickles you’ve made at home or from the store, bell peppers or even crispy bacon.
• Go for whole grain: Using whole-grain bread adds fiber and nutrients, making the sandwich a healthier option.

Variations of the Ham and Cheese Salad Sandwich

One of the great things about this recipe is that you can customize it to suit your tastes or dietary preferences. Here are a few variations to try:

• Turkey and Cheese Salad Sandwich: Use turkey slices instead of ham for those who need something lighter and leaner.
• Vegetarian: Omit the ham and bulk up your sandwich with more veggies (i.e. roasted bell peppers, sliced zucchini, grilled mushrooms) for a satisfying vegetarian option.
• Spicy Ham and Cheese Sandwich: Add some sliced jalapeños or a spicy mustard for a kick of heat.
• Grilled Ham and Cheese: Take the sandwich to the next level by grilling it. All you do is spread the outsides with butter and cook it in a skillet until golden brown and the cheese is melted.

Serving Suggestions

This ham and cheese salad sandwich is great on its own, but you can serve it with a side dish to make the meal more filling. Here are some ideas:

• Chips or crisps for a classic sandwich combo
• Fresh fruit like apple slices or grapes for a lighter side
• Soup like tomato or chicken noodle for a comforting lunch
• Salad on the side for an extra green dose

Conclusion

The ham and cheese salad sandwich is a versatile and tasty meal that’s easy to make and packed with flavor. With a few simple ingredients and minimal effort, you can whip up a sandwich that’s not only filling but also nutritious.

Whether you’re making it for a quick lunch, a snack, or even packing it for a picnic, this sandwich is sure to please. Plus, with endless variations and customization options, you can enjoy a new version every time!